DiAnoia’s Eatery Shrimp Scampi Recipe
April 29th is Nation Shrimp Scampi Day. We love a good food holiday, and any...
RECIPES
Summer Tomato Recipes from Chef Dave
August is here and that means it's tomato season in Pittsburgh. This past week, chef...
DiAnoia’s Eatery P.S. Ti Amo – Featured on Forbes.com
General Manager Heather Perkin's newest cocktail, P.S. Ti Amo, for DiAnoia's Eatery was recently featured...
DiAnoia’s Eatery & Turner Dairy Farms Milk Braised Veal
We are excited to partner up with our friends at Turner Dairy Farms for this...
DiAnoia’s Eatery Gnocchi Pumpkin Bowl Recipe
October is here and that means it's pumpkin season. Last Fall, we got into the...
DiAnoia’s Eatery Heirloom Tomato Tripoline Recipe
Tomato season is our favorite time of year and we at DiAnoia's Eatery like to...
DiAnoia’s Eggplant Parmesan Fritters
DiAnoia’s Eatery likes to put an Italian spin on classic recipes. A perfect example is…
Danza Danza 75
DiAnoia’s Danza Danza 75 cocktail featured on Forbes.com in Add Shimmer To Your Holiday With Sparkling…
Hot Buttered Amaro Recipe – DiAnoia’s take on Classic Cocktails
We have a full bar at DiAnoia’s Eatery and serve many Italian classic cocktails, but…
DiAnoia’s Pistachio Cinnamon Roll Recipe
DiAnoia’s Pasticceria likes to put an Italian spin on classic recipes. A perfect example is…
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