April 27, 2022 DiAnoia’s Eatery Shrimp Scampi Recipe by adiandrea in RECIPES April 29th is Nation Shrimp Scampi Day. We love a good food holiday, and any... Read more
July 13, 2021 DiAnoia’s Eatery Named Top 100 Restaurants in the USA – Yelp by adiandrea in IN THE NEWS DiAnoia's Eatery was named one of the 2021 top 100 restaurants in the United States... Read more
May 20, 2021 DiAnoia’s Eatery – Best Restaurants 2021 – Pittsburgh Magazine by adiandrea in IN THE NEWS DiAnoia’s Eatery was named one of Pittsburgh’s Best Restaurants from Pittsburgh Magazine for 2021. “DiAnoia’s… Read more
October 27, 2020 DiAnoia’s Eatery – Home of the Gnocchi Sorrentina Bread Bowl by adiandrea in IN THE NEWS DiAnoia's Eatery in Pittsburgh is home to the Gnocchi Sorrentina Bread Bowl. Hand-made potato gnocchi... Read more
August 24, 2020 Summer Tomato Recipes from Chef Dave by adiandrea in RECIPES August is here and that means it's tomato season in Pittsburgh. This past week, chef... Read more
February 7, 2020 DiAnoia’s Eatery P.S. Ti Amo – Featured on Forbes.com by adiandrea in RECIPESTHE BAR General Manager Heather Perkin's newest cocktail, P.S. Ti Amo, for DiAnoia's Eatery was recently featured... Read more
November 26, 2019 DiAnoia’s Holiday Foodie Gift Guide – 2019 by adiandrea in Blog FOR THE CHEF AT HOME FRESH PASTA The Pastabilities are endless! On #NationalPastaDay, we announced... Read more
October 23, 2019 DiAnoia’s Eatery & Turner Dairy Farms Milk Braised Veal by adiandrea in RECIPES We are excited to partner up with our friends at Turner Dairy Farms for this... Read more
October 12, 2019 DiAnoia’s Eatery Gnocchi Pumpkin Bowl Recipe by adiandrea in RECIPES October is here and that means it's pumpkin season. Last Fall, we got into the... Read more
September 6, 2019 DiAnoia’s Eatery Heirloom Tomato Tripoline Recipe by adiandrea in RECIPES Tomato season is our favorite time of year and we at DiAnoia's Eatery like to... Read more
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